Xanthan gum (E415) CAS No.:11138-66-2
Xanthan gum(E415), is a high-performance polysaccharide produced through fermentation of carbohydrates by Xanthomonas campestris bacteria.Made from corn starch and other carbohydrates through the processes of culturing, extracting, evaporating and grinding,serves as a powerful thickening, stabilizing, and suspending agent across a wide range of industries, including food, pharmaceuticals, cosmetics, and oil drilling.